MUSE
The Muse Hall, which has a relaxing and elegant atmosphere due to the subtle natural light coming through the wide,
tall window on the east and the west side, is definitely one of the top-picks for the ladies.
House parties, standing parties, exhibitions, etc. are all suitable for this venue.
tall window on the east and the west side, is definitely one of the top-picks for the ladies.
House parties, standing parties, exhibitions, etc. are all suitable for this venue.
Information
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- Floors 1F / 170㎡(20m*9m)
- Capacity 100 Persons
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- Screens 1 100 inch screens
- Seperated sections 3 Section
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- Audio Ceiling embedded type
- Projectors 1projectors
Reservation & Consultation02 - 2280 - 7922
Floor Plan
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Original View
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Customizing Style100 Persons
Menu List
| Breakfast | Ugeoji haejangguk | 5 other side dishes + grilled fish + coffee | ||
|---|---|---|---|---|
| Bugeoguk | 5 other side dishes + grilled fish + bulgogi + coffee | |||
| 4th floor - breakfast buffet | 43 kinds of food | 50+ persons | ||
| 3th floor - breakfast buffet | Restaurant Buffet | |||
| Seminar menu Korean Style |
Ugeoji galbitang | Ugeoji galbitang + 5 side dishes | ||
| Galbijjim | Galbijjim + 5 side dishes + soup + fruit | |||
| Bibimbap | Bibimbap + 5 side dishes + soup + fruit | |||
| Grilled fish | Grilled fish + 5 side dishes + soup + fruit | |||
| Jeyukbokkeum | Jeyukbokkeum + 5 side dishes + soup + fruit | |||
| Bulgogi | Bulgogi + 5 side dishes + soup + fruit | |||
| Steak Course | A | Rib eye steak with red wine sauce and 6 others | ||
| B | Beef tenderloin steak with port wine sauce and 6 others | |||
| C | Beef tenderloin with two sauce + shrimp dishes and 6 others | |||
| Buffet | 3F | Brunch buffet | 30 kinds of food | |
| 3F | Reception buffet | 65 kinds of food | ||
| buffet 4F & 3F |
A | 59 kinds of food, 3 types of sashimi (Tuna, tilapia, sea pineapple) | 50+ persons | |
| B | 65 kinds of food, 4 types of sashimi (Tuna, tilapia, sea pineapple, mullet (alive))+tuna tataki+shrimp stick+seafood combination salad+mushroom soup with vegetables+Palbochae | 50+ persons | ||
| C | 72 kinds of food, 4 types of sashimi (tilapia, octopus, mullet (alive), snapper (alive), snow crab legs+Gungjungeoseon+seasoned ocellate spot skate+seasoned deodeok+Greek salad with tomato+rice porridge with abalone+chicken sticks+grilled sea eel+combinations of puddings | 50+ persons | ||
| Korean cuisine | Fusion Korean cuisine | 14 kinds of course meals | ||
| Lunch box | Lunch box | Lunch box + Coffee ( Japanese ) | ||
| Dessert menu (for 1 person) |
Coffee | Coffee break | ||
| Cookies | Combination cookies | |||
| Sandwich | 2 kinds of sandwiches | |||
| Fruit | 6 Combination of fruits | |||
